Mealtime with Diabetes

asian woman eating.jpg
asian woman eating.jpg

Mealtime with Diabetes


Elders with diabetes face different challenges than others when managing blood sugar levels.     Through online lessons, recipe videos and a knowledge check, caregivers will learn best practices for:

  • Minimizing the risk of hypoglycemia and other medical conditions through food choice.
  • Individualizing meal plans to meet an elder's food and dining preferences.
  • Identifying carbohydrate containing foods and their impact on overall health.
  • Providing elders with wellness and quality of life through thoughtful meal planning.
  • Managing blood glucose during illness with food and beverages.

Course number: CCC-DIA-01
Class format: Online, On Demand
Credit hours: 2

A Certificate of Completion is awarded for successful completion.

Add To Cart

Purchasing this Course

This training is delivered through Caregivers Kitchen Online Learning.  First name,  last name and a valid email is required to register for online learning.  

When you place your order, we will create an account for you and add the courses.  If you have an existing account, please use the same email to prevent duplicate accounts.  You will receive an email with login information.

Purchase for Staff Members

To purchase this course for staff members, choose the number of staff to be trained.  A confirmation email will be sent to the email listed on the order along with a form for staff names and emails. Staff accounts will be created and courses added.